Glucojel Jelly Beans (Multi)
Glucojel jelly beans are a popular Australian product that has been around for over 60 years. They are designed to help manage low blood glucose levels (hypoglycemia) and come in various colors and flavors.
Purpose They are intended as the first step in treating a hypo (low glucose level), aiming to quickly increase blood glucose levels back into the target range. Four Glucojel jelly beans contain 15g of fast-acting carbohydrate, with each jelly bean providing approximately 3.75g. To keep blood glucose levels stable, a longer-acting carbohydrate food may be needed.
Product Details
Sizes Available:
70g (approximately 20 jelly beans)
150g (approximately 44 jelly beans)
Flavours & Colours: Glucojel jelly beans come in nine vibrant colors and flavors:
Black (aniseed)
Blue (blueberry)
Orange (orange)
White (vanilla)
Red (raspberry)
Violet (blackcurrant)
Pink (strawberry)
Yellow (apricot)
Green (apple)
Dietary Considerations
Vegan-Friendly: The jelly beans themselves are vegan; however, the equipment used to produce them is also used for products that may contain milk. Always check the ingredient label on the packet to confirm suitability.
Lacto-Ovo Vegetarian: Suitable for a lacto-ovo vegetarian diet.
Gluten-Free Status: Glucojel jelly beans are not gluten-free, as they contain wheat starch.
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